A typical day
We may be able to provide a driver to collect you from your home at about 9.45am and will give any help necessary. On arrival at the Centre, you will be greeted and made comfortable. Tea, coffee and biscuits will be served.
The mornings are spent informally with the opportunity to join in a game or quiz, chat, knit or read the newspaper.
At 11.45am sherry or a non-alcoholic drink will be served and this is followed by a two-course freshly cooked hot meal. Special diets are accommodated.
After a quiet period, various stimulating activities or entertainment take place. At 2.30pm a cup of tea is served before going home.
We are delighted to have received a five-star hygiene award for our lunches.
You can find out more about our rating on the Food Standards Agency website.
Here are some examples from our menu
Main Course: Roast Chicken with stuffing, Yorkshire pudding, roast potatoes, peas, carrots, cauliflower, pigs-in-blankets.
Dessert: Fruit and meringues with cream
Main course: Gammon and pineapple, cauliflower cheese, tomatoes, new potatoes, green beans, sweetcorn
Dessert: Bread and butter pudding
Main course: Toad-in-the-hole, carrots, mashed potatoes, cabbage, swede and parsnip.
Dessert: Sponge with custard